The first owner was Gabriel Ferrière, he settled in Bordeaux and became a shipbroker and bought a simple bourgeois house in Margaux, and various plots of vines scattered around the village that formed the "Cru Ferrière", the first name of the estate.

Now run biodynamically, this estate is managed by Claire Villars-Lurton. This wine's bright fruit is crisp and full of acidity. The structure underlines the fruitiness, bringing some weight to the wine.

Score : 94/100

75cl x 6